Fireside Friday at Yacht Club STARTERS Chicken and Corn Chowder 8
Pulled Chicken, Sweet Corn, Potatoes, Bacon Winter Apple & Pear Salad 8
Mixed Greens, Apple, Pear, Dried Cranberries, Toasted Almonds, Maple Dijon Vinaigrette Renaissance Salad 7
Spring Mix Greens, Sliced Strawberries, Mandarin Oranges, Matchstick Granny Smith Apples, Goat Cheese Crumbles, Glazed Candied Walnuts, Raspberry Vinaigrette Filet Crostini 15
Filet Mignon, Caramelized Onion Jam, Horseradish Cream Sauce Crab Stuffed Mushrooms 15
Silver Dollar Mushrooms, Crab, Sausage, Parmesan, Mascarpone, Panko ENTREES Parmesan and Panko Crusted Seared Diver Scallops 34
Baked Parmesan and Panko Crusted Scallops, Classic Surf & Turf 42
Beef Tenderloin Steak and Maine Lobster Tail, Béarnaise, Drawn Butter, Roasted Potatoes, Grilled Asparagus Filet 34
8 oz. Certified Angus Filet, Roasted Baby Potatoes, Grilled Asparagus BBQ Brisket Mac 'n Cheese 16
Smoked Brisket, Four Cheese Blend Mac 'n Cheese, Honey Chipotle BBQ, Fried Onion Strings Iowa Guac-Eye Burger 12
8 oz. Certified Angus, House-Made Guacamole, Pepperjack Cheese, Fried Tortilla Strips, Seasoned Fries Creamy Dijon Chicken 18
Pan Seared Chicken Breasts, Baby Potatoes, Dijon Cream Sauce Shrimp Scampi $18
Jumbo Shrimp & Scampi Sauce over Angel Hair Noodles Faroe Island Salmon $26
Char-Grilled Atlantic Salmon Fillet, Creole Mustard-Tarragon Sauce, Roasted Potatoes, Vegetable Medley |